Apple Cider Vinegar Tonic

Apple Cider Vinegar (ACV) Tonic is a healthy and refreshing drink that is gluten free, paleo and even vegan friendly.

“Complimented by the sweet apple juice and honey, our tonic has a rounded appley flavour with a smooth soothing mouthfeel and the deep, rich tannins of the Apple Cider Vinegar.”

ACV has been used for centuries in cooking and medicine as a popular home remedy. Many people claim it can relieve a wide variety of health complaints, including aiding respiratory and bacterial issues, soften the skin, hair and nails and even aid in digestion! To read what the science says please see our article on the ‘Benefits of Apple Cider Vinegar’.

Ingredients:

This recipe serves one person a 400ml tonic, for additional servings simply multiply by the number of people.

You can make a large batch of tonic in advance and keep in the fridge for 3 – 5 days, or freeze in portions for easy use or addition to smoothies.

Directions

Pour 330ml Apple Juice into a large glass, or mixing jug if making multiple servings

Add 30ml of Apple Cider Vinegar

Add 1 teaspoon of Honey

Add your Mint Leaves – whole or chopped depending on preference

Add your grated or pureed Fresh Ginger

Add your hot water and stir gently until the Honey and ACV are well mixed.

Add apple slices to garnish and serve!

Top Tips

You can serve according to our recipe, or experiment with your preferred juices and addition of other fruits, grains and vegetables for a vitamin and antioxidant packed smoothie.
You can add a shot of botanical gin or other clear spirits to create a winter warming cocktail, with healthy credentials!
Make a large batch of tonic to keep in the fridge for 3 – 5 days, or freeze in portions for easy use or addition to smoothies.
Try using our Apple & Elderflower or Apple & Pear Juice for a different flavour and sweeter taste.
Juices are also available in: 750ml Apple, 3 Litre Apple and 3 Litre Apple & Pear.